The Olive Branch Inn Marsden Logo

marsden

a la carte menu


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Starters


cream Soup of mushrooms Hint of fresh ginger & truffle, chives & poppy seeded bread roll £6
Grilled Wye Valley Asparagus Crispy chorizo, shallot dressing & peashoots £8
cromer crab Tower Diced avocado, mango oil Lemon & herbs crostini £10
chicken liver parfait Sultana & shallot marmalade chargrilled focaccia bread £8.5
Smoked Haddock Fishcakes Tarragon & lemon Cream £8
Baked Loch Fyne queen scallops Cave aged Swiss Gruyere cheese, lime, parsley & Lescure garlic butter £10
wild forest mushroom risotto Watercress & parmesan £8 / £12
Honey glazed goats cheese Roast red onion, sweet marmalade, cress £9
Spicy Rillete of duck Crispy filo pastry & oriental sauce £9

Main courses


pork three ways Black pudding stuffed belly, crispy ham & mushroom bon bon,
braised pigs cheek, potato fondant, spinach & pan sauce £21
Surf & Turf Grilled Native lobster in garlic butter, Fillet steak, with a crushed
peppercorn sauce Thin cut fries, Asparagus & water cress £32
4 hour beef cheek Braised beef cheek, red wine & mushoom sauce, creamy mash & kale £18
double baked cheese souffle Asparagus spears, walnuts & roast beetroot salad £13
Board of lamb Roast rack of lamb, garlic & herb braised breast, dauphinoise
potatoes sticky red cabbage & mint sauce £25
Pan-fried sea bass Spicy sausage & garden pea cream creamed potato, pea shoots salad £20

Pub classics


Whitby deep fried haddock fillet Chunky chips, peas & tartar sauce £14
Shin beef & ale pie Puff pastry crust, chips & Tender stem broccoli £15
Grilled Hinchliffes sausages Creamed potato, gravy & red cabbage £13
Fish pie Creamy sauce, peas & dill mash and cheddar crust £14

Grill menu


Garnished with grilled vine tomato, garlic butter baked mushroom, chunky chips, onion rings and a choice of sauce
Chicken breast £17
Prime rump steak £23
Fillet steak £30


Sauces
Four peppercorn & brandy • blue stilton cream
dijon & mushroom • garlic & parsley butter


Sides orders


Crispy onion rings £4
Potato mash £4
Truffled & parmesan chips £4
Dauphinoise potatoes £4
creamed peas & spinach £4
Spring vegetables £4
Thin cut fries £4
Grilled asparagus £4

Desserts


Sticky toffee pudding French caramel sauce & ice cream £7
Chocolate truffle torte Pistachio, raspberry, honeycomb & ice cream £9
Cafe gourmand Selection of mini sweet treats & espresso £8
Blueberry cheesecake White chocolate & berry fruits £9
Selection of ice cream Vanilla, chocolate & strawberry £7
European cheese board Biscuits & quince jelly £10